1. Prediction of enzyme-inhibitor interactions in Avicennia marina Cu-Zn superoxide dismutase: implications of functionally significant residues in the metal binding sites, Uzma Jabeen, Asmat Salim and Atiya Abbasi


8. Molecular characterization of Salmonella species isolated from patients at a local hospital in Islamabad, Farida Iftikhar and Khalida Sultana


12. Studies on processing and preparation of peach squash, Nida Saleem, Muhammad Kamran, Shagufta A. Shaikh, Omer Mukhtar Tarar and Khalid Jamil


18. Effect of soaking and malting on the selected nutrient profile of barley, Muhammad Arif, Javed Abbas Bangash, Faizullah Khan and Hamida Abid


21. Antioxidant effect of sodium selenite on thioacetamide-induced renal toxicity, Qudsia Begum, Shafaq Noori and Tabassum Mahboob


27. Physicochemical analysis and quality evaluation of intermediate moisture apple slices, Salma Iman, Shah Bano, Shaukatullah and Haseena Naz


32. Polymorphisms in methylenetetra- hydrofolate reductase gene are not associated with acute myocardial infarction in a Pakistani population, Mohammad Perwaiz Iqbal, Saeed Mahmood, Siddiqa Parveen, Naseema Mehboobali and Ghulam Haider


36. GC-MS studies of needles essential oils of Pinus roxburghaii and their antimicrobial activity, Zafar Iqbal, Mohammd Zia-Ur-Rehman, Shaista Jabeen Khan, Aneela Fatima and Shahid Mehmud


39. Distribution of plasma proteins in patients with chronic renal disease and hepatic insufficiency, Siddiqua Jamall, Mohammad Ishaq, Junaid Mahmood Alam and Sana Hussain


44. Nigella sativa: the miraculous herb, Hajra Naz